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Christian Vegetarian Association Presents:
Take Heart!

T. Colin Campbell Highlights Benefits of a Plant-Base Diet

T. Colin Campbell, Ph.D. Professor Emeritus of Nutritional Biochemistry, Cornell, rightly points out the numerous benefits of a well-balanced plant-base diet, from preventing and healing heart disease to helping with allergies. He also thanks Mr. Bill Clinton for helping shed light and give momentum to preventive medicine through healthy eating.

To read the full article please search online for President Clinton's Intervention in the Health Debate Is Momentous

It's fantastic that the benefits of a plant-base diet are getting known by so many more people! Taking care of our health by helping prevent and reverse diseases certainly shows good stewardship of our bodies.

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