Resources
From Christian Vegetarian Association (CVA)

Cookbooks

  • Dreena Burton. The Everyday Vegan.
  • Gail Davis. So, Now What Do I Eat? The Complete Guide to Vegetarian Convenience Foods.
  • Bobbie Hinman and Millie Snyder. Lean and Luscious and Meatless.
  • Sarah Kramer and Tanya Barnard. How It All Vegan!
  • Patricia LeShane. Vegetarian Cooking for People with Diabetes.
  • Jennifer Raymond. The Peaceful Palate and Fat-Free and Easy.
  • Joanne Stepaniak. Vegan Vittles and The Uncheese Cookbook.
  • Debra Wasserman. Simply Vegan

Books

  • Neal Barnard. Food for Life; Eat Right, Live Longer; and Turn Off the Fat Genes.
  • Stephen R. Kaufman and Nathan Braun. Good News for All Creation: Vegetarianism as Christian Stewardship.
  • Andrew Linzey. Animal Theology.
  • Virginia Messina and Mark Messina. The Vegetarian Way: Total Health for You and Your Family.
  • John Robbins. The Food Revolution: How Your Diet Can Help Save Your Life and the World.
  • Matthew Scully. Dominion: The Power of Man, the Suffering of Animals, and the Call to Mercy.
  • Richard Alan Young. Is God a Vegetarian?

See also ChristianVeg's Bibliography

Web Sites (many include recipes)

  • All-Creatures.org
  • FactoryFarming.org
  • PCRM.org
  • Tryveg.org
  • VeganOutreach.org
  • VegSource.com
  • VRG.org
  • Vegetarian Starter Kits
  • TryVeg.com
  • VeganOutreach.org/guide