Resources
From Christian Vegetarian Association (CVA)
Cookbooks
- Dreena Burton. The Everyday Vegan.
- Gail Davis. So, Now What Do I Eat? The Complete Guide to Vegetarian Convenience Foods.
- Bobbie Hinman and Millie Snyder. Lean and Luscious and Meatless.
- Sarah Kramer and Tanya Barnard. How It All Vegan!
- Patricia LeShane. Vegetarian Cooking for People with Diabetes.
- Jennifer Raymond. The Peaceful Palate and Fat-Free and Easy.
- Joanne Stepaniak. Vegan Vittles and The Uncheese Cookbook.
- Debra Wasserman. Simply Vegan
Books
- Neal Barnard. Food for Life; Eat Right, Live Longer; and Turn Off the Fat Genes.
- Stephen R. Kaufman and Nathan Braun. Good News for All Creation: Vegetarianism as Christian Stewardship.
- Andrew Linzey. Animal Theology.
- Virginia Messina and Mark Messina. The Vegetarian Way: Total Health for You and Your Family.
- John Robbins. The Food Revolution: How Your Diet Can Help Save Your Life and the World.
- Matthew Scully. Dominion: The Power of Man, the Suffering of Animals, and the Call to Mercy.
- Richard Alan Young. Is God a Vegetarian?
See also ChristianVeg's Bibliography
Web Sites (many include recipes)
- All-Creatures.org
- FactoryFarming.org
- PCRM.org
- Tryveg.org
- VeganOutreach.org
- VegSource.com
- VRG.org
- Vegetarian Starter Kits
- TryVeg.com
- VeganOutreach.org/guide