Lung cancer is a leading cause of death among women worldwide. A
new study published in the Journal of Oncology indicates that
consuming high amounts of soy products may help women with lung
cancer live longer.
Please visit New Study: Soy Foods May Help Women with Lung Cancer
Live Longer:
http://www.mfablog.org/2013/03/new-study-soy-foods-may-help-women-with-lung-cancer-live-longer.html
Many people avoid soy because of the unfair propaganda around
it. However, soy, especially in the form of beans, tofu, milk and
tempeh, are nutritionally-high and offer protective effects against
many diseases, including cancer. After all, soy has been consumed
for thousands of years in Eastern cultures.
Your question and comments are welcome
